Our Menu


Postres

Churros con Chocolate

Classic dessert pastry and a cup of delicious chocolate dip

280.00

Torrijas con Helado

Spain’s version of the french toast using ciabatta bread, made better with hazelnut spread, fruits, almond toppings and a scoop of ice cream

360.00

Crema Catalana

Delicious and creamy caramel custard dessert topped with slices of fruit-in-season

230.00

Helado

One scoop of ice cream topped with almond slices

90.00

Cake and Pastries

(Kindly ask our servers to know the available cakes for the day)