“Paella negra took more than 20 minutes to cook but it was worth the wait. We didn’t have to think twice about ordering another one!”

“The best salpicao!”

“Cozy restaurant that makes you feel at home right away. None of the stuffy and snobbish appeal we’re used to seeing in other Spanish restos. Food’s great! Will definitely come back with my family!”

“I was craving for some Spanish food and my friend told me about Calderon. ‘Glad I went here because the food is just superb!”

*Taken from various Food Reviews